Hunting Headlines
| January 26, 2006 |
| The Buck Stops Here V2.2 |
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What?s next, leashes? Hunting preserves are the subject of some controversy, and it looks like Indiana is about to join 11 other states in restricting the methods by which deer in those preserves are taken . In our humble opinion, there?s a reason it?s called ?hunting? and not ?grocery shopping.? In a blog entry about hunting in that other preserve we call ?suburbia,? Greg Alan Store discusses the results of an urban deer population control hunt in Cedar Rapids. Somewhere, there has got to be a study about where the point is in deer populations that they go from ?cute? to ?annoying? to ?dangerous? (because of frequent vehicle accidents). Greg puts forward a pretty cogent synopsis on the s...
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| January 18, 2006 |
| The Buck Stops Here v2.1 |
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Our friend Greg, who's serving overseas, sent us this video clip from Break.com of one very stupid but lucky buck . You can also check out this video of two bucks battling it out . They appear to be in velvet, which would explain why they're not using their antlers (when in velvet, antlers are softer and easily damaged). Have you ever wondered about the stages of antler growth ? Texas State Parks and Wildlife has a photo log showing antler growth for one buck from March 99-Sep 99. Since many of our hunters are from Pennsylvania, we thought that this article about the debate over whether the state?s deer population is over-hunted (a two-week firearm season?!?!?!) was pretty interesting. As...
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| January 03, 2006 |
| The Buck Stops Here v1.3 |
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It was a thin week for articles on deer hunting this week. Must be that time of year, as Dave Richey, notes in Time Is Winding Down For Deer Hunters. Ah, well, now?s the time to be creating all those great venison recipes. Venison is a healthy, low-fat addition to the menu, and the corn-fed deer we harvest here in Illinois are tender and not at all gamey or bitter, (which can happen when deer have been eating landscaping rather than their natural forage). If the chief cook is looking for inspiration, Recipeland.com has a number of intriguing venison recipes . Do you know a woman who hunts? If so, she may be interested in reading Woman The Hunter by Mary Zeiss Stange, a professor at Skidmo...
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